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Eat

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Italian inspired dishes that capture the flavors of the season

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—  Appetizers  —

—  Alce’ Skewers —
elk tenderloin, portobello mushrooms, pancetta,red onion, parsley basil coulis, roasted red pepper sauce
$16

—  Baked Meatballs —
four house-made meatballs, pomodoro, mozzarella, grilled bread
$12

—  Burrata with Pesto  —
burrata cheese, tomatoes, arugula, prosciutto, basil pesto, grilled bread
$16

 

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—  Entrées  —

 

Grill

—  Bistecca di Alce  —
6 oz elk tenderloin,prosciutto, fingerling potates, carrots, berry ancho demi
$36

—  Osso Buco  —
pork, tomato, red wine, gorgonzola polenta, carrots, romanesco, balsamic
$29

—  Beef Filet Au Poivre  —
8 oz filet, au poivre sauce, fingerlings potatoes, asparagus
$34

—  Chicken Involtini  —
stuffed chicken breast, mozzarella, prosciutto, arugula, garlic mashed potatoes, asparagus, parsley lemon veloute sauce
$26

Pasta

—  Chicken Pesto Pasta  —
linguini,basil pesto, tomatoes, parmesan, almonds
$25

—  Pea & Mushroom Tagliatelle  —
house-made tagliatelle, cream sauce, peas, sundried tomatoes, portobello mushrooms, parmesan
$22

—  Grilled Portobello  —
creamy sundried tomato parmesan polenta, portobello mushrooms, caprese salad, parsley basil sauce, balsamic glaze
$20

 

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—  Lunch  —

 

Salads

—  Petite House Salad  —
greens, tomatoes, carrots, cucumbers
$6

—  Caesar —
romaine, parmesan, polenta croutrons
$6 small , $11 large

—  Chopped —
greens, romaine, chicken, ham, eggs, tomatoes, gorgonzola, carrots, avacado, portobello’s
$9 small, $15 large

— Italian Wedge  —
romaine wedge, gorgonzola dressing, pancetta, tomatoes, leeks, onions
$13

—  Salmon Salad  —
greens, poached pears, tomatoes, walnuts, citrus vinaigrette, grilled salmon, candied pear peels
$22

—  Additions —
Chicken $7, Steak $10, Shrimp $8, Elk Skewer $10, Salmon $8

—  Soup of the Day—
house-made soups varies daily
$4 cup, $7 bowl

Sandwiches

—  Italian Panino  —
soppressata, capicolla, prosciutto cotto, provolone, pepperoncini, red onion, sun dried tomato pesto, basil pesto, arugula, italian roll
$14

—  Chicken Club Sandwich  —
chicken, romaine, tmoato, bacon, swiss, sourdough
$13

—  Prime Rib Philly French Dip  —
prime rib, cherry pepper-pepperpncini blend, onions, provolone, horseradish crema, italian roll
$14

—  Chicken Parm Sandwich  —
crispy chicken, pomodoro, mozzarella, italian roll
$14

—  Reuben or Rachel  —
corned beef or turkey, sauerkraut, swiss, russian dressing, grilled rye
$20

—  Sandbaggers Burger —
1/3 lb beef, lettuce, tomato, onions, pickles, pretzel bun
$10

—  BYO—
ham, turkey, corned beef, marinated portobello
$6 half, $11 full

—  Side Selections  —
French Fries, Sweet Potato Fries, Onion Rings, Fruit, Cottage Cheese, Pub Chips, Bag of Chips, Cup of Soup, Chef’s Selection of Pasta Salad

 
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—  All Day Menu  —

 

Club Specials

—  Chicken Lollipops  —
lollipop chicken wings, honey garlic chiles, parmesan, gogonzola or ranch
$12

—  Prime Rib Tacos  —
three, carne asada prime rib, lettuce, pickled red onion, cojita, roasted chile crema
$12

—  Italian Nachos  —
pub chips, mozzarella, soppresata, pepperoni, pepperoncini, pomodoro
$12

—  Garlic Knots  —
pomodoro, garlic herb butter
$10

Pizza

—  Pizza Cacciatora  —
pomodoro, mozzarella, prime rib, pepperoni, pancetta, rosemary ham
$18

—  Pizza Margherita  —
pomodoro, mozzarella, tomato, basil, olive oil
$14

—  Pizza Pollo Carciofi  —
bechemel, chicken, artichokes, cherry pepper-pepperoncini blend, tomatoes, red onion, mozzarella
$15

Club Favorites

—  “Shotgun Start” Breakfast Sandwich  —
ham, bacon, swiss, fried egg, dijonaisse sauce, italian roll
$8

—  “Under Par” Dog  —
100% all beef, poppy seed bun, jalapenos, tomato, onions, relish
$8

—  Bunker” Brat  —
beer bratwurst, sauerkraut, grain mustard, poppy seed bun
$8

—  Sandbaggers Burger —
1/3 lb beef, lettuce, tomato, onions, pickles, pretzel bun
$10

—  Side Selections  —
French Fries, Sweet Potato Fries, Onion Rings, Fruit, Cottage Cheese, Pub Chips, Bag of Chips, Cup of Soup, Chef’s Selection of Pasta Salad